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The holistic alternative: A guide to cattle farming in South Africa
Author: Andre Mentz
 
Cattle farming is the single biggest sector in South Africa's livestock industry, and is served by 15 000 cattle farmers across the country. Major changes have taken place in the industry over the past 50 or 60 years. One of the unfortunate outcomes of these changes, is the ever-present, so called recognised production criteria which animal scientists nowadays lay down as livestock law. The irony is that these criteria have nothing to do with production at all. This book informs the reader of the wonderful possibilities of holistic farming and its potential to foster and maintain a profitable veld meat production system. This book criticises, but it also gives hope and speaks to the silent (unaffected) majority who have always followed their gut and farmed with their hearts and their minds.
 
Price: R 190.00
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